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plural anarsas
(India) A sweet pastry made with rice, jaggery, poppy seeds and milk. quotations examples
From scrumptious karanjis to ghee-laden anarsas and spiral chaklis, making sweets and savouries during Diwali has been a long-standing tradition.
2012 November 13, Reema Gehi, “Mithai as health tonic”, in Times of India